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Cliente
MHP Hotel AG
Alemania
Desafíos
TARE en uso
10 (en 4 hoteles)
HOW MHP HOTEL AG IS CUTTING FOOD WASTE BY 40%
HOW MHP HOTEL AG IS CUTTING FOOD WASTE BY 40%
MHP Hotel AG, a leading hotel management company operating premium and luxury hotels across Europe, is committed to sustainability and environmental responsibility.
Aligning with SDG’s goal 12.3 to halve food waste by 2030, MHP Hotel AG started collaborating with KITRO in 2023 to measure and reduce food waste within their hotels.
Cliente
MHP Hotel AG
Alemania
Desafíos
TARE en uso
10 (en 4 hoteles)
HOW MHP HOTEL AG IS CUTTING FOOD WASTE BY 40%
HOW MHP HOTEL AG IS CUTTING FOOD WASTE BY 40%
MHP Hotel AG, a leading hotel management company operating premium and luxury hotels across Europe, is committed to sustainability and environmental responsibility.
Aligning with SDG’s goal 12.3 to halve food waste by 2030, MHP Hotel AG started collaborating with KITRO in 2023 to measure and reduce food waste within their hotels.
Cliente
MHP Hotel AG
Alemania
Desafíos
TARE en uso
10 (en 4 hoteles)
HOW MHP HOTEL AG IS CUTTING FOOD WASTE BY 40%
HOW MHP HOTEL AG IS CUTTING FOOD WASTE BY 40%
MHP Hotel AG, a leading hotel management company operating premium and luxury hotels across Europe, is committed to sustainability and environmental responsibility.
Aligning with SDG’s goal 12.3 to halve food waste by 2030, MHP Hotel AG started collaborating with KITRO in 2023 to measure and reduce food waste within their hotels.
BACKGROUND
GOAL TO CUT avoidable food
waste by 40%
GOAL TO CUT avoidable food
waste by 40%
As part of its ambitious ESG strategy, MHP Hotel AG has set clear sustainability targets for 2025, building on data from the four properties currently tracking food waste with KITRO.
The group aims to achieve a 50% reduction in avoidable food waste per category and a 40% reduction in total avoidable food waste, underscoring its commitment to aligning daily operations with global sustainability goals and driving measurable impact across its portfolio.
BACKGROUND
GOAL TO CUT avoidable food
waste by 40%
GOAL TO CUT avoidable food
waste by 40%
As part of its ambitious ESG strategy, MHP Hotel AG has set clear sustainability targets for 2025, building on data from the four properties currently tracking food waste with KITRO.
The group aims to achieve a 50% reduction in avoidable food waste per category and a 40% reduction in total avoidable food waste, underscoring its commitment to aligning daily operations with global sustainability goals and driving measurable impact across its portfolio.
BACKGROUND
GOAL TO CUT avoidable food
waste by 40%
GOAL TO CUT avoidable food
waste by 40%
As part of its ambitious ESG strategy, MHP Hotel AG has set clear sustainability targets for 2025, building on data from the four properties currently tracking food waste with KITRO.
The group aims to achieve a 50% reduction in avoidable food waste per category and a 40% reduction in total avoidable food waste, underscoring its commitment to aligning daily operations with global sustainability goals and driving measurable impact across its portfolio.
MUSHROOMS
weight:
source:
time:
398
gr
prep waste
13
:
13
PARTNERING WITH KITRO
ALLOWED MHP HOTEL AG TO
Gain visibility on food waste
across multiple properties through precise measurement and reporting.
Engage teams with actionable insights
empowering staff to adapt processes and reduce waste using creativity.
Set and track ambitious ESG goals
aligning with SDG 12.3 and driving measurable sustainability impact.
MUSHROOMS
weight:
source:
time:
398
gr
prep waste
13
:
13
PARTNERING WITH KITRO
ALLOWED MHP HOTEL AG TO
Gain visibility on food waste
across multiple properties through precise measurement and reporting.
Engage teams with actionable insights
empowering staff to adapt processes and reduce waste using creativity.
Set and track ambitious ESG goals
aligning with SDG 12.3 and driving measurable sustainability impact.
MUSHROOMS
weight:
source:
time:
398
gr
prep waste
13
:
13
PARTNERING WITH KITRO
ALLOWED MHP HOTEL AG TO
Gain visibility on food waste
across multiple properties through precise measurement and reporting.
Engage teams with actionable insights
empowering staff to adapt processes and reduce waste using creativity.
Set and track ambitious ESG goals
aligning with SDG 12.3 and driving measurable sustainability impact.
BACKGROUND
PARTNERING WITH
KITRO SINCE 2023
Results are calculated on guest counts, across 8 hotels and 18 TAREs:
Hotel Luc, Autograph Collection [31 months, 1 TARE]
Le Méridien Munich [25 months, 4 TAREs]
Le Méridien Hamburg [23 months, 2 TAREs]
Marriott Basel [20 months, 3 TAREs]
Koenigshof Munich [6 months, 3 TAREs]
Le Méridien Vienna [6 months, 2 TAREs]
Conrad by Hilton Hamburg [5 months, 1 TARE]
JW Marriott Frankfurt [5 months, 2 TAREs]
BACKGROUND
PARTNERING WITH
KITRO SINCE 2023
Results are calculated on guest counts, across 8 hotels and 18 TAREs:
Hotel Luc, Autograph Collection [31 months, 1 TARE]
Le Méridien Munich [25 months, 4 TAREs]
Le Méridien Hamburg [23 months, 2 TAREs]
Marriott Basel [20 months, 3 TAREs]
Koenigshof Munich [6 months, 3 TAREs]
Le Méridien Vienna [6 months, 2 TAREs]
Conrad by Hilton Hamburg [5 months, 1 TARE]
JW Marriott Frankfurt [5 months, 2 TAREs]
BACKGROUND
PARTNERING WITH
KITRO SINCE 2023
Results are calculated on guest counts, across 8 hotels and 18 TAREs:
Hotel Luc, Autograph Collection [31 months, 1 TARE]
Le Méridien Munich [25 months, 4 TAREs]
Le Méridien Hamburg [23 months, 2 TAREs]
Marriott Basel [20 months, 3 TAREs]
Koenigshof Munich [6 months, 3 TAREs]
Le Méridien Vienna [6 months, 2 TAREs]
Conrad by Hilton Hamburg [5 months, 1 TARE]
JW Marriott Frankfurt [5 months, 2 TAREs]
TESTIMONIO
Unas palabras del
MHP Hotel AG
"KITRO no es solo una herramienta; ha sido un auténtico catalizador de cambios muy positivos, y no solo en nuestros resultados financieros. KITRO nos ayuda a respaldar la ambiciosa estrategia ESG de MHP con medidas tangibles y creíbles".
Vicepresidente de Gestión de activos hoteleros
Hans-Peter Hermann
TESTIMONIO
Unas palabras del
MHP Hotel AG
"KITRO no es solo una herramienta; ha sido un auténtico catalizador de cambios muy positivos, y no solo en nuestros resultados financieros. KITRO nos ayuda a respaldar la ambiciosa estrategia ESG de MHP con medidas tangibles y creíbles".
Vicepresidente de Gestión de activos hoteleros
Hans-Peter Hermann
TESTIMONIO
Unas palabras del
MHP Hotel AG
"KITRO no es solo una herramienta; ha sido un auténtico catalizador de cambios muy positivos, y no solo en nuestros resultados financieros. KITRO nos ayuda a respaldar la ambiciosa estrategia ESG de MHP con medidas tangibles y creíbles".
Vicepresidente de Gestión de activos hoteleros
Hans-Peter Hermann
TESTIMONIO
Unas palabras del
MHP Hotel AG
"KITRO no es solo una herramienta; ha sido un auténtico catalizador de cambios muy positivos, y no solo en nuestros resultados financieros. KITRO nos ayuda a respaldar la ambiciosa estrategia ESG de MHP con medidas tangibles y creíbles".
Vicepresidente de Gestión de activos hoteleros
Hans-Peter Hermann
Cliente
Hotel Luc
Berlín, Alemania
Desafíos
TARE en uso
1
Cliente destacado
How Hotel Luc, Autograph collection, achieved significant savings
with KITRO
How Hotel Luc, Autograph collection, achieved significant savings
with KITRO
Hotel Luc, Autograph Collection is a boutique hotel located in the heart of Berlin directly at the historic Gendarmenmarkt.
Cliente
Hotel Luc
Berlín, Alemania
Desafíos
TARE en uso
1
Cliente destacado
How Hotel Luc, Autograph collection, achieved significant savings
with KITRO
How Hotel Luc, Autograph collection, achieved significant savings
with KITRO
Hotel Luc, Autograph Collection is a boutique hotel located in the heart of Berlin directly at the historic Gendarmenmarkt.
Cliente
Hotel Luc
Berlín, Alemania
Desafíos
TARE en uso
1
Cliente destacado
How Hotel Luc, Autograph collection, achieved significant savings
with KITRO
How Hotel Luc, Autograph collection, achieved significant savings
with KITRO
Hotel Luc, Autograph Collection is a boutique hotel located in the heart of Berlin directly at the historic Gendarmenmarkt.
BACKGROUND
The lack of awareness
towards food waste was a challenge
The lack of awareness
towards food waste was a challenge
The hotel offers 75 rooms and 17 suites and features the HERITAGE Berlin, known for its Brasserie-inspired cuisine, as well as a terrace for outdoor dining.
Initially food waste was not perceives as a challenge, as the team believed they were already doing everything possible to minimize it. KITRO helped them shift perspective and recognize hidden waste.
BACKGROUND
The lack of awareness
towards food waste was a challenge
The lack of awareness
towards food waste was a challenge
The hotel offers 75 rooms and 17 suites and features the HERITAGE Berlin, known for its Brasserie-inspired cuisine, as well as a terrace for outdoor dining.
Initially food waste was not perceives as a challenge, as the team believed they were already doing everything possible to minimize it. KITRO helped them shift perspective and recognize hidden waste.
BACKGROUND
The lack of awareness
towards food waste was a challenge
The lack of awareness
towards food waste was a challenge
The hotel offers 75 rooms and 17 suites and features the HERITAGE Berlin, known for its Brasserie-inspired cuisine, as well as a terrace for outdoor dining.
Initially food waste was not perceives as a challenge, as the team believed they were already doing everything possible to minimize it. KITRO helped them shift perspective and recognize hidden waste.
BACKGROUND
PARTNERING WITH
KITRO SINCE 2023
Results are calculated based on guest counts.
Measurement period: 31 months, 1 TARE
BACKGROUND
PARTNERING WITH
KITRO SINCE 2023
Results are calculated based on guest counts.
Measurement period: 31 months, 1 TARE
BACKGROUND
PARTNERING WITH
KITRO SINCE 2023
Results are calculated based on guest counts.
Measurement period: 31 months, 1 TARE
TESTIMONIO
Unas palabras del Chef Ejecutivo de Grupo
"Echando la vista atrás, pensábamos que no teníamos ningún problema y que ya hacíamos todo lo posible para reducir nuestro desperdicio alimentario al mínimo… hasta que KITRO nos hizo cambiar de perspectiva. KITRO es el futuro: te permite obtener un conocimiento muy valioso, mejorar profesionalmente y, además, ahorrar dinero".
Chef ejecutivo del Grupo
Florian Glauert
TESTIMONIO
Unas palabras del Chef Ejecutivo de Grupo
"Echando la vista atrás, pensábamos que no teníamos ningún problema y que ya hacíamos todo lo posible para reducir nuestro desperdicio alimentario al mínimo… hasta que KITRO nos hizo cambiar de perspectiva. KITRO es el futuro: te permite obtener un conocimiento muy valioso, mejorar profesionalmente y, además, ahorrar dinero".
Chef ejecutivo del Grupo
Florian Glauert
TESTIMONIO
Unas palabras del Chef Ejecutivo de Grupo
"Echando la vista atrás, pensábamos que no teníamos ningún problema y que ya hacíamos todo lo posible para reducir nuestro desperdicio alimentario al mínimo… hasta que KITRO nos hizo cambiar de perspectiva. KITRO es el futuro: te permite obtener un conocimiento muy valioso, mejorar profesionalmente y, además, ahorrar dinero".
Chef ejecutivo del Grupo
Florian Glauert
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Suscríbase a nuestra newsletter para recibir novedades trimestrales y consejos para reducir sus desperdicios alimentarios.
Al suscribirte, aceptas nuestra Política de privacidad y das tu consentimiento para recibir comunicaciones de KITRO.
© 2025 KITRO All rights reserved
ENLACES DE INTERÉS
CONTACTO
SUSCRIBIRSE
Suscríbase a nuestra newsletter para recibir novedades trimestrales y consejos para reducir sus desperdicios alimentarios.
Al suscribirte, aceptas nuestra Política de privacidad y das tu consentimiento para recibir comunicaciones de KITRO.
© 2025 KITRO All rights reserved
ENLACES DE INTERÉS
CONTACTO
SUSCRIBIRSE
Suscríbase a nuestra newsletter para recibir novedades trimestrales y consejos para reducir sus desperdicios alimentarios.
Al suscribirte, aceptas nuestra Política de privacidad y das tu consentimiento para recibir comunicaciones de KITRO.
© 2025 KITRO All rights reserved
ENLACES DE INTERÉS
CONTACTO
SUSCRIBIRSE
Suscríbase a nuestra newsletter para recibir novedades trimestrales y consejos para reducir sus desperdicios alimentarios.
Al suscribirte, aceptas nuestra Política de privacidad y das tu consentimiento para recibir comunicaciones de KITRO.
© 2025 KITRO All rights reserved