Our mission

KITRO seeks to raise awareness and tackle food waste, designing sustainable products that enables the food & beverage industry to take measures to address the growing issue.

Our vision is to bring back the value of all food, so it is appreciated and not wasted. Developing technology to measure each restaurant's impact, we provide the industry with a benchmark through data collection, a starting point from which to tackle food waste.

Our story

During their studies at the École hôtelière de Lausanne and working in restaurants and hotels, cofounders Naomi and Anastasia saw the tremendous amount of perfectly edible food that is thrown away every single day in the hospitality industry. With first-hand experience in the hospitality industry and computer science, the KITRO team is committed to bringing an innovative solution to food waste, integrating technology into commercial kitchens, and bringing actionable insights to the issue of food waste. We continue to build KITRO together with industry professionals to create a user-oriented product that is easy to use and makes sense.

Quality assurance

KITRO strives to provide high quality Swiss solutions that are efficient and robust. Our hardware withstands the kitchen environment and our software is personable and user-friendly. Our product has been designed alongside industry professionals and fulfils the needs of its users.

How does it work?

Sustainable impact

KITRO puts both the environment and our customers first. We believe in long term solutions that have a lasting, positive impact for our customers and for our planet. Through partnerships and increased traction, we hope to multiply our positive impact for a greener future.

Our community

Awareness & Action

To raise awareness and tackle food waste along the entire supply chain, our decisions must be data-driven and close to our hearts. We constantly aim to educate and increase the conversation. KITRO enables and empowers forward thinkers and doers to address the pressing issue and take measures.

Stay informed

Our team