Leveraging a
global community
of partners

Kitro

Our
customers

Every day, millions of tons of food are thrown away. Two thirds of all this wasted food is edible. This avoidable food waste along the entire supply chain has detrimental impacts on the environment, and reducing it would prevent unnecessary greenhouse gas emissions and help mitigate climate change. But no one can do it alone.

KITRO works with restaurants and canteens to directly reduce waste, attends events and competes to bring visibility to issue, and speaks with regulatory bodies to implement concrete action plans. Check out below some of the locations working with KITRO.

Canteens

Compass
EPFL
NovaeHESSV group

Hospitality Schools

EHLSHLRochesSHMSHIM

Hotels

Hotel
RIGI
RIDERSWIDDERFOURHAPIMAGLENZERHORN

Medical
Centres

Stadt
Kitco

Restaurants

NIESEN
berghaus
Luigia

Our
partners

The world is changing and here are some other great companies that are moving it in the right direction. KITRO is excited to partner with these various players that are dedicated to making a positive impact

Slow Food CH
HOSTELLING
UBEX
BEELONG
FOOD
ECOCOOKLOWINFOOD

Want to learn more about KITRO?

Get updates from KITRO

Subscribe to our newsletter for cool updates
and tips on reducing food waste:

Thank you! You are now signed up to our newsletter.
Oops! Something went wrong while submitting the form.